Name: Pies and Tarts: The Definitive Guide to Classic and Contemporary Favorites from the World's Premier Culinary College (at Home with The Culinary Institute of America)
SKU: 21052
Price: 19.05 USD
Availability: InStock

Author	The Culinary Institute of America, Kristina Petersen Migoya
Binding	Hardcover
EAN	9780470873595
EANList	9780470873595
Edition	1
ISBN	0470873590
IsEligibleForTradeIn	1
ItemDimensions	900, hundredths-inches, 800, hundredths-inches, 0, hundredths-pounds, 107, hundredths-inches
Label	Houghton Mifflin Harcourt
Languages	English, Published, English, Original Language, English, Unknown
Manufacturer	Houghton Mifflin Harcourt
NumberOfItems	1
NumberOfPages	336
ProductGroup	Book
PublicationDate	2014-03-11
Publisher	Houghton Mifflin Harcourt
ReleaseDate	2014-03-11
Studio	Houghton Mifflin Harcourt
TradeInValue	255, USD, $2.55

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