Kicking Cancer in the Kitchen, which has been named #3 of The 25 Cookbooks of the Year for 2012 by TheDailyMeal.com, is the ultimate resource for the woman who has been handed the cancer card–and for the one that never wants to get it.
Authors Annette Ramke and Kendall Scott are cancer survivors, so they know exactly what it’s like to maintain “the Big C.” Here they share girlfriend-style, real-life knowledge and experience about the healing power of food, together with their stories of cancer ups and downs–with more than 100 recipes for fighting cancer and soothing symptoms of remedy.
Whether any person is in the thick of “Cancer World” and wants to know what to anticipate, or for any individual who wants to do all they may be able to to spice up their health, Kicking Cancer in the Kitchen offers guidance on not only surviving, but thriving–before, all the way through, and after cancer.
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